→ Base Layer
01 -
4 cups of mixed greens (like kale, spinach, or your go-to choice)
02 -
2 medium-sized sweet potatoes, cut into cubes (about 4 cups)
03 -
A can of chickpeas (15 oz), rinsed well and drained
04 -
1 cup of uncooked quinoa
→ Crunchy Veggies
05 -
Shredded purple cabbage, about 2 cups
06 -
A big cucumber, sliced up
07 -
1 large red bell pepper, thinly sliced
08 -
Fresh cilantro, around 1/2 cup, roughly chopped
→ Creamy Peanut Sauce
09 -
1/4 cup of soy sauce or tamari
10 -
1/4 cup lime juice (2 small limes should do it)
11 -
2 teaspoons of fresh ginger, finely grated
12 -
2 tablespoons of maple syrup or honey, depending on your preference
13 -
1/2 teaspoon red chili flakes (optional for a kick)
14 -
2 to 4 tablespoons of water to thin it out as needed
15 -
1/2 cup of creamy peanut butter
16 -
2 garlic cloves, minced finely
→ Garnishes
17 -
1/2 cup of crushed peanuts