Tucci's Grilled Sandwich (Print Version)
# Ingredients:
→ Base
01 -
Butter for spreading on bread
02 -
2 slices of crusty bread or sourdough
→ Fillings
03 -
3 slices of prosciutto
04 -
1 handful of shredded cheese (cheddar, gruyere, or mozzarella)
05 -
Salt and pepper for seasoning
06 -
Half a ball of fresh mozzarella cheese
07 -
A couple of fresh basil leaves (4-5)
08 -
2 tablespoons of basil pesto
# Instructions:
01 -
Spread butter on one side of both bread slices. Warm up your pan on low to medium heat.
02 -
Place shredded cheese, prosciutto slices, mozzarella, basil pesto, and basil leaves on the dry side of one slice. Sprinkle a little salt and pepper on top.
03 -
Put the second slice on top with the buttered part facing outward.
04 -
Toast each side for about 5 minutes. Flip when the crust is golden and the cheese is melted.
# Notes:
01 -
Use any meltable cheese you have at home.
02 -
Combining grated and fresh cheese makes it creamier and richer.