All Recipes

Your one-stop recipe destination at Cook By Book! From family feasts to quick personal treats, we've got a delicious variety of options waiting for you to explore and enjoy.

479 results in this collection. Page 27 Of 54

All Recipes

Juicy Chicken Fajitas from an Air Fryer
Easy Air Fryer Fajitas

Quick, flavorful, and ready in under 20 minutes! These air fryer chicken fajitas combine juicy chicken and tender veggies, making them ideal for weeknights.

Baked Sweet Chinese Wings
Sticky Chinese Wings

Our Sticky Chinese Chicken Wings are glazed in a sweet and savory sauce, making them a must-have for any party spread.

Golden Bang Bang Salmon
Bang Bang Salmon Bites

These crispy Bang Bang Salmon Bites are ready in no time with juicy salmon and a creamy, spicy-sweet bang bang sauce.

Egg Fried Rice
Easy Egg Fried Rice

This fried rice uses 6 basic ingredients and comes together in 10 minutes. It’s just like your favorite takeout but quicker!

Hearty Cajun Louisiana Beans and Rice
Cajun Red Beans Rice

Slow-cooked red beans meet savory sausage, ham, and bacon, served over soft white rice in this Southern-inspired dish everyone will love.

Hearty, creamy soup featuring wild rice and autumn vegetables with warm colors and rich texture.
Cozy Wild Rice Soup

A soothing wild rice soup packed with earthy mushrooms, fresh kale, and sweet potatoes, all in a rich dairy-based or coconut broth. Great for fall evenings!

Golden, soft butter biscuits with sausage and cheese right out of the oven, perfect for breakfast.
Sausage Butter Biscuits

Effortless biscuits with sausage and cheddar, baked in bubbly butter until flaky and golden. Perfect for a no-hassle breakfast.

Crunchy Blueberry Rolls Close-Up
Blueberry Cheesecake Rolls

Golden egg roll wrappers filled with rich cheesecake and fruity blueberry jam, bringing a fun and tasty dessert combo.

Mardi Gras King Cake
Mardi Gras King Cake

Celebrate with a homemade King Cake using soft, sweet brioche dough and vibrant Mardi Gras decorations. Includes instructions for two cakes with flexible fillings.