Fresh Green Shots

Featured in Drinks Worth Making From Scratch.

Get your greens with these quick and easy wellness shots. Made from ingredients like spinach, pineapple, kiwi, and ginger, they're filled with vitamins in every sip. Adjust the recipe to your liking and enjoy a budget-friendly alternative to store-bought options. Makes 1.5 liters of juice that stays good for up to 14 days.
A woman wearing a chef's hat and apron.
Updated on Thu, 27 Mar 2025 22:26:50 GMT
Fresh Green Shots Pin it
Fresh Green Shots | cookbybook.com

These Green Wellness Shots blend nature's most nutritious elements into a handy daily boost. Making them at home lets you pick what goes in while cutting costs compared to what you'd buy at stores.

What makes these shots work so well is how basic they are - I've noticed mixing nutrient-rich greens with sweet fruits makes a balanced drink that's good for you and tastes nice too.

Key Ingredients

  • Leafy greens: Go for kale, spinach, or spring mix to get your vitamins
  • Green apples: Add sweetness naturally plus extra fiber
  • Fresh pineapple: Brings enzymes and a taste of the tropics
  • Ginger root: Helps fight inflammation in your body
  • Coconut water: Gives you natural electrolytes
  • Fresh herbs: Try parsley to help cleanse your system

Step-by-Step Guide

Getting Your Produce Ready
Rinse all greens and herbs with cool water, Dry them with a kitchen towel, Cut out tough kale stems if that's what you're using, Cut green apples into quarters with skin left on, Cut celery into small 2-inch pieces after trimming ends, Use a spoon edge to peel ginger, Cut pineapple into chunks and remove the hard center, Peel and quarter kiwis, Cut limes in half to squeeze later, Chop up parsley stems and all, Chunk up your cucumber
How to Blend Everything
Put the softest stuff at the bottom of your blender, Start with herbs and leafy greens, Then add chunks of kiwi, pineapple and apple, Toss in cucumber and celery pieces, Drop ginger on the very top, Pour coconut water just enough to cover everything, Squeeze lime juice over the whole mix, Turn blender on high for about 60-90 seconds until smooth, Wipe down the sides if needed, Give it another 30 seconds of blending
How to Strain
Set a fine-mesh strainer over a big bowl, Put cheesecloth in the strainer for even smoother results, Pour your blended mix in small amounts, Press the mix through using a ladle, Grab and squeeze the cheesecloth to get all the juice out, Put the strained liquid in a clean bowl, Keep going until you've strained it all
Putting in Bottles
Use a funnel to pour your liquid into small glass bottles, Don't fill completely if you plan to freeze them, Clean off any drips on the bottle rims, Screw caps on tight and write the date, Put them in the fridge right away
Keeping Fresh & Drinking
Fresh bottles stay good in the fridge about 4 days, For longer storage pour into ice cube trays, Once solid move cubes into freezer bags, Write date and what's inside on the bags, Thaw only what you'll drink at once, Always shake before drinking
Green Wellness Shots Recipe Pin it
Green Wellness Shots Recipe | cookbybook.com

The best part about making your own wellness shots is knowing everything that's in them. Each ingredient has its job, all working together to help your body function at its best.

Keeping Them Fresh

They'll stay good for 3-4 days in your fridge, Freeze in ice cube trays if you want them to last longer, Store in dark glass bottles to keep nutrients safe, Don't forget to write the date and what's inside on them

Last thoughts: Making these wellness shots at home isn't just about drinking something healthy - it's investing in how you feel every day. By choosing what goes in and making them yourself, you get a pure energy boost that helps your health goals without spending too much.

Smart Blending Advice

Don't overstuff your blender - do smaller amounts if needed, Start slow for about 30 seconds, Then speed up gradually, Blend each batch for about 1.5-2 minutes total, Pour in coconut water bit by bit as it blends, Stop and wipe down the sides every half minute

Straining Like a Pro

Work with small amounts instead of all at once, Use two layers of cheesecloth for better filtering, Twist the cloth slowly so it doesn't tear, Let it drip first before you start pressing, Rinse your strainer between batches if it gets clogged

Keeping Everything Cold

Try to use cold ingredients from the fridge, Keep your juice cold throughout the process, Don't take too long to finish making them, Never let the mix sit out too long, Cool your bottles before you fill them

How to Freeze Properly

Leave some space at the top of ice cube trays, Let trays freeze uncovered for 4-6 hours until hard, Move frozen cubes into freezer bags afterward, Squeeze out as much air as you can from the bags, Store them flat in your freezer for up to 3 months

Easy Homemade Green Wellness Shots Pin it
Easy Homemade Green Wellness Shots | cookbybook.com

Frequently Asked Questions

→ How long can the shots be kept?
Store them in the fridge inside a sealed container for up to 14 days. They're better when fresh, though.
→ Do I have to own a juicer?
Not at all! Use a blender, then strain it through a sieve. If you have a juicer, you can skip the straining step.
→ Can I switch out the ingredients?
Absolutely. Mix and match based on what you like while keeping the health benefits intact.
→ When should I drink these?
Take one in the morning before eating anything for the best impact.
→ Why bother straining it?
It gives you a smooth, strong shot that's easier to drink. Skip this if you're using a juicer.

Green Wellness Shots

Easy-to-make green shots loaded with superfoods and packed with antioxidants. Cheaper, healthier, and fresher than store-bought.

Prep Time
5 Minutes
Cook Time
15 Minutes
Total Time
20 Minutes
By: Susan

Category: Beverages

Difficulty: Easy

Cuisine: Plant-Based

Yield: 30 Servings (1.5 liters)

Dietary: Vegan, Vegetarian, Gluten-Free, Dairy-Free

Ingredients

→ Produce

01 1½ green apples, cut into slices
02 2 cups diced fresh pineapple
03 2-3 big celery stalks, chopped up
04 2 limes, freshly squeezed
05 2 kiwis, peeled and cut into rounds
06 ½ cucumber, thinly sliced
07 ½ cup parsley, finely chopped
08 1 piece of ginger, unpeeled
09 2 large handfuls of mixed greens like spring mix or kale

→ Liquids

10 5 cups coconut water (add more if needed while blending)

Instructions

Step 01

Slice, dice, and prep everything, putting each ingredient aside once done.

Step 02

Toss all your prepped items into a blender and run it until the mixture’s smooth.

Step 03

Using a fine sieve, strain the blended mixture in small amounts. Press down to get all the liquid out.

Step 04

Pour the liquid into airtight containers like glass bottles or a sealed pitcher. Keep it in the fridge for up to 14 days.

Notes

  1. Switch ingredients to suit your taste or try new combos
  2. A juicer works too—just skip the straining part
  3. Drink it in one go each morning before eating anything
  4. Yields about 1.5 liters of liquid

Tools You'll Need

  • A blender or juice machine
  • A small, fine sieve made of metal
  • Glass storage containers or bottles
  • Big bowl or measuring cup to pour into